Egg Recipes: Cowboy Hash
This is the first of a series of posts intended to share recipes I enjoy that call for lots of
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cooking, egg recipes, harvestHarvesting January
Everything outside is either dead or sleeping (well, except the chickens of course), but we are nowhere near empty here
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canning, cooking, farmers market, food forest, food preservation, harvest, locavore, modern homesteading, recipesThe Best Cracker
Nothing ruins fabulous cheese like a bad cracker or toast. The cracker flavor can overpower and distract from the cheese
Zimtsterne Cookies
Some friends held their annual German Beer Party last weekend, so to get in the spirit I made some German
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cooking, recipesDrying Herbs
As the holidays approach, this is the perfect time to replenish the spice cabinet with some dried, homegrown herbs. I
Last Canning
Our poor, decrepit car finally went to the big junkyard in the sky, but that didn’t stop me from picking
Canning Tomatoes
It’s been quite chilly at night here, but for the last couple weeks our windows are fogged up late at
Pear Chutney = Sweet Piece of Heaven
The only chutney I have ever really used has been store bought. I thought it was okay, but nothing to
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canning, cooking, food preservation, harvest, recipesAsian Pear Butter Success
There has been successful canning at my house! About a week ago I mentioned the pear butter I had attempted
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canning, cooking, food preservation, harvest, recipesBuying 1/4 of a Cow
Typically we are selective about where we purchase our beef. This isn’t meant to come across as a lecture to
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cooking, farmers market, locavore