Posts tagged "food preservation"
Saucy Canned Marinara

Saucy Canned Marinara

My cupboards are generally stocked with homemade, canned marinara sauce. It makes my life sooooo much easier on busy nights to pop open a jar, throw it in with some pasta and call it dinner. The marinara sauce I make is also great on pizzas, which we have about once a week. It takes time...
Simple Canned Tomatoes

Simple Canned Tomatoes

The first frost of the season waits for no one! I can’t use grad school as an excuse to delay the coming cold season, so I’ve been spending some early mornings and late evenings in the kitchen processing tomatoes. When I don’t have time to make a big batch of sauce, I am canning them...
Rustic Applesauce

Rustic Applesauce

Fall is the season of preserving and it’s high time I start sharing what’s been simmering in my canning pot. We can’t seem to have enough jars of applesauce in our cupboard, so I’ve been cooking up batches for the past couple weeks. It’s a great snack, breakfast, and dinner side dish. Applesauce is also...
Racking Plum Wine

Racking Plum Wine

I am happy to report that the plum wine has been coming along very well. This is my first foray into wine-making and it is thus far proving to be pretty straight-forward. The plum wine fermented for a week in a primary container and was recently racked into the secondary. The primary container was a...
Making Plum Wine

Making Plum Wine

Plum season is finally upon us! I found a wild plum tree around the corner on an abandoned lot. Turns out the university owns it and one of their maintenance guys told me to help myself. Awesome! I began plotting what I would make them into as I plucked them from the tree. I have...