How did it get to be November? The trees are looking half empty of their leaves and telling us it’s time to spend more time inside than out. Thankfully, my winter garden vegetables are ready to start harvesting.
Arugula! I love this meaty salad green, especially in the colder months when we could use something thicker and more substantial in our salads. This veggie has grown great without a cold frame so far this season.
We are still harvesting our beet greens and beet bulbs. They were planted in the summer, giving us a nice long harvest. The winter beet crop I planted in a separate bed are still weeks away from being ready.
What is growing in your garden? Does your climate lend itself to winter gardening or is there snow on the ground already? Tell me about it in the comments below!